These delicious vegan Keema momos feature a savory filling of minced vegan “ChYchin” (a plant-based chicken alternative) mixed with aromatic Indian spices and finely chopped onions. The flavorful mixture is carefully stuffed into delicate momo wrappers and then steamed to perfection, resulting in a tender and juicy dumpling that’s bursting with flavor.
Allergen: Soy, Gluten